Food Experts Worry as World Population and Hunger Grow

By NEIL MacFARQUHAR
NYT

ROME — Scientists and development experts across the globe are racing to increase food production by 50 percent over the next two decades to feed the world’s growing population, yet many doubt their chances despite a broad consensus that enough land, water and expertise exist.

The number of hungry people in the world rose to 1.02 billion this year, or nearly one in seven people, according to the United Nations Food and Agriculture Organization, despite a 12-year concentrated effort to cut the number.

The global financial recession added at least 100 million people by depriving them of the means to buy enough food, but the numbers were inching up even before the crisis, the United Nations noted in a report last week.

“The way we manage the global agriculture and food security system doesn’t work,” said Kostas G. Stamoulis, a senior economist at the organization. “There is this paradox of increasing global food production, even in developing countries, yet there is hunger.”

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